This turned out wonderful! Again, I did not make it too sweet. I figure if someone wants it a little sweeter, they can add sugar to taste.
Ingredients:
3 cups water
1 cup milk (or the non-dairy milk of your choice, I used coconut milk - yum!)
1 cup steel cut oats
1 can apple pie filling
1 tsp cinnamon
1/2 tsp salt
Generously spray the slow cooker with non-stick spray (or olive oil). Add all the ingredients, stir, cover and set on LOW. Cook for 8 hours. (8 hours is the best, 9 hours is pushing the end time, anything past 9 hours and you get a goopy, icky mess)
It is so wonderful to wake up in the morning to an already cooked and still hot breakfast. These are so easy to fix as well. The kids love it!
You can fix this up a little more int he morning by adding cream or a dash of sugar (mmm, brown sugar would be nice), some maple syrup, or an extra sprinkling of cinnamon sugar, or maybe even some raisins. The possibilities are endless.
(The apple-cinnamon oatmeal before anything was added. I did add a dash of cinnamon sugar and it was wonderful!)
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